Black Chickpeas are a staple in traditional Indian cuisine and are becoming increasingly popular in international health food markets due to their high protein, fiber, and mineral content. They offer a low glycemic index, which makes them suitable for diabetic-friendly diets and weight-conscious consumers. The husk, though slightly rough, is packed with insoluble fiber, aiding digestion and supporting gut health.

At Global Hub Exports, we pride ourselves on delivering premium-quality Black Chickpeas that are sourced directly from trusted and certified farms across India. These chickpeas are carefully cleaned, mechanically graded, and packed in modern, hygienic facilities that comply with international food safety standards such as ISO, HACCP, and FSSAI. Our product is free from artificial chemicals, additives, or preservatives—ensuring you get nothing but nature’s finest.

We offer Black Chickpeas in various grain sizes, moisture levels below industry thresholds, and packaging formats that cater to both bulk importers and retail-ready buyers. Whether you’re supplying large food industries, retail supermarkets, ethnic grocery stores, or food processors, our Desi Chana is suitable for a wide range of uses including boiling, sprouting, roasting, canning, grinding into flour (besan), or being processed into ready-to-eat meals.

Our commitment is not just to quality, but also to consistent supply, competitive pricing, and complete customer satisfaction. With a robust logistics network and a deep understanding of international trade regulations, Global Hub Exports ensures on-time delivery and smooth transactions, making us a reliable partner for long-term global trade.