Overview of Chickpeas
Leading Chickpeas Manufacturers, Suppliers & Exporters From India
Chickpeas are known as “kabuli chana” and are used in the preparation of the famous Punjabi dish “Chole Bhatoor”. The legume is used whole or as flour. Kabuli chana is rich in soluble and insoluble fibre making it ideal for a healthy lifestyle. In India, chickpeas are primarily grown in the medium to heavy soils of Madhya Pradesh. The season usually begins in February. India is one of the largest producers of chickpeas in the world. Major exporters and suppliers/manufacturers of chickpeas in India are mainly based in Madhya Pradesh due to high production volume and quality. India is one of the largest producers of chickpeas in the world, followed by Australia, Turkey, Myanmar, Mexico and Canada. As the quality of chickpeas grown in India is in high demand across the globe, the export trend of chickpeas in India is sure to increase.
Chickpeas are a good source of zinc, folate and protein. They are also rich in dietary fibre, making them a healthy source of carbohydrates, especially for those with insulin sensitivity or diabetes. They contain very little fat and most of the fat content is polyunsaturated. They are commonly known by names like chickpea, dalia and kabuli chana. Kabuli chickpeas are often used in vegetables and salads. It is also widely used in snacks, soups, sweets and condiments. In the Middle East, chickpeas are commonly consumed in the form of a dish known as hummus. The fibre in chickpeas helps in lowering blood cholesterol levels, eating chickpeas helps in preventing diabetes and chickpeas are a very good source of folate, fibre and manganese. Search Chickpea Manufacturers in India, Chickpea Suppliers in India, Chickpea Exporters in India, Chickpea Importers in India, Kabuli Chana Manufacturers in India, Kabuli Chana Suppliers in India, Kabuli Chana Exporters in India, Kabuli Chana Importers in India, Gujarat, Rajkot, Unjhar, Rajasthan, Mundra Port, Nhava Sheva Port, Madhya Pradesh, Indore, Ahmedabad, Mumbai, Delhi in India and around the world. Ashapura Exporters regularly export to Malaysia, Indonesia, Philippines, Thailand, Vietnam, Saudi Arabia, UAE, Morocco, Kuwait, Qatar, UAE, USA, Singapore, Turkey, Russia, Algeria, Jordan, Georgia, Armenia, Yemen, Oman, Italy, Spain, Greece, France, London, Poland, Australia, Germany, Romania, Denmark, Sweden, Finland, Japan, Portugal, Serbia, Norway, South Korea, Egypt, Iraq, China, Bulgaria, Laos, Lithuania, Austria, Belarus, Croatia, Taiwan, Bahrain, Brazil, Ireland, Mexico, Afghanistan, Ukraine, Canada, Tunisia, Iran, South Africa, UK, USA.
Chickpeas Specifications:
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PROPERTIES
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VALUES & LIMITS
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Product Name:
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Chickpeas / Kabuli Chana
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Chickpeas Counts:
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58-60/ 9 MM, 44-46/ 11 MM, 42-44/ 12 MM
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Cleaning:
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Sortex Cleaned
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Admixture:
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0.50% to 1% Max
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Broken Kernels:
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1-2% Max
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Moisture:
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12% Max
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Place of Origin:
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India
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Damaged Kernels:
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1-3% Max
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Discoloured kernels:
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2-3% Max
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Weevilled:
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0.3% Max
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Packaging Details:
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TYPES OF BAGS
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QUANTITY
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PP Bag
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25 / 50 KG in New PP Bag
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–
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As Per Customer Requirement
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Container Capacity:
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TYPE OF CONTAINER
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QUANTITY
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20′ FT Container
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23-24 Metric Tons
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40′ FT Container
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40-22 Metric Tons
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Chickpeas Benefits and Uses:
It is an active ingredient in Indian cuisine and is used in curries and snacks.
Manganese for energy production and iron supply.
Chickpeas can be used in almost any food.
It is also used in salads and is consumed as a health food.
Chickpeas can be enjoyed as a dessert or sweet treat after lunch or dinner.
Chickpeas can also be processed into a powder to make them last longer.
It helps stabilize blood sugar levels.
